The BEST Vegan Birthday Cake

If you’re looking for the best vegan birthday cake recipe to bake for your loved one (or yourself!), you’ve come to the right place. This plant-based banana chooclate chip birthday cake is the perfect balance of sweet, moist, fluffy, and fresh by the slice. Made with Whittaker’s 62% cocoa from their vegan-friendly range (which has over 25+ vegan products!).

Save this to bake for your next birthday celebration!

Eden Vegan Banana Choc Chip Cake Recipe:

Ingredients:
1 tbsp vegan butter

3 ripe bananas, mashed
1/2 cup olive oil
1/2 cup oat milk
2 cups white flour
1/2 cup brown sugar
2 tsp cinnamon
1 tsp baking powder and 1 tsp baking soda
1/2 block 62% cacao chocolate, chopped
1/4 cup walnuts, crushed

Buttercream icing, whip together:
2/3 cup vegan butter
2 cups icing sugar
1 Tbsp hot water
1 tsp of vanilla essence

Topping:
Sliced banana
Chocolate shavings
Walnuts

Method:
1. Pre-heat oven to 180 degree fan-bake and grease two cake tins with vegan butter.
2. In a large mixing bowl add mashed bananas. Mix with olive oil and oat milk until combined.
3. Sift in all dry ingredients and fold together.
4. Add in chopped chocolate, and crushed walnuts. Fold to combine.
5. Bake for 20 minutes until cooked and leave to cool on wire rack.
6. Ice with buttercream icing, and decorate with fresh sliced banana, chocolate and walnuts.